Gemma Birley

Gemma Birley
Gemma Birley

Gemma is Head of Programmes and a Director of Cambridge Sustainable Food CIC. She co-develops organisational strategy and manages a variety of sustainable food programmes and projects that are good for people and planet.

Gemma is an environmental specialist with seventeen years’ experience working with public sector organisations, businesses and non-profits.

A self-confessed (sustainable) foodie, she loves cooking, growing and eating and the power of food to bring people together. You can find out more about Gemma’s background through LinkedIn.

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